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hroughout history, the health benefits of vinegar have been known and enjoyed. Around the world, people have consumed different varieties of vinegar for thousands of years, as not only a seasoning but also as a health tonic.

Babylonians fermented the date palm into vinegar as far back as 5000 BC. The Egyptians ruins dating back to 3000 BC turn up vessels with vinegar remains in them. The Greeks and Romans artwork depict vinegar vessels in the scenery.

Special: Cider Vinegar

Peach Cider

S$35.00

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Blueberry Cider

S$39.00

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Apple Cider

S$35.00

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Grape Cider

S$39.00

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What is COLLAGEN?

ollagen is the supportive firming protein of our skin, the matrix in bones, muscles and tissues, and the durable material of the body, making up about 25% to 35% of the whole-body protein content. 70% of the skin is composed of collagen. In muscle tissues, collagen serves as a major component of endomysium. Collagen constitutes 1% to 2% of muscle tissue, and accounts for 6% of the weight of strong, tendinous muscles.

As we aged, we do not make new cells as quickly as we are younger; This is due to the decline in collagen fibers that support the connective tissues.This is the major cause of wrinkles, age spots, blemishes, crew’s feet, weak joints, sagging skin, breasts and buttocks.

THUS THE NEED FOR COLLAGEN SUPPLEMENTATION